Cleaning out the freezer I discovered a couple packages of cranberries I'd tucked away, and I realized that while I didn't have tangerines or oranges (or pomegranate seeds), I did have lemon simple syrup I had made recently, which is a much more summer appropriate flavor anyway. And I even had some walnuts stashed away somewhere else. So, even though it's not Thanksgiving or Christmas, I made a bright and flavorful cranberry sauce that will taste totally fantastic on toast and all sorts of things, and cheered myself right up!
I used to share cranberry sauce with the Cocktail Fairy, so it's a little sad, but it's also a little happy. And I feel like I was able to make gold out of straw.
One point for the Alchemists!
2 comments:
mmm, it does sound purty good.
Yup!
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